Strategic Plan (2016 - 2021)
Following a period of consultation with the Trustees, members of Council, members of the Society, and a range of external organisations, the Nutrition Society has been committed since 2016 until 2021 to deliver on the following five strategic priorities:
- Continually seek ways to enhance the Society’s promotion of high quality nutritional science.
- Support the interests and careers of the Society’s membership
- Strengthen the Society’s links with, and support to, other societies, organisations and individuals in Europe and beyond.
- Work with those who are engaged in nutritional science in universities, industry, the public and private sectors and the non-profit sector better to understand, to identify, and seek to meet, their needs and aspirations.
- Continue to enhance and strengthen the Society’s governance model
End of Year 2 progress:
Download a report on the progress of delivering the Society’s five-year Strategic Plan from April 2016 – April 2018.
Attachments:
Read the Society’s full Strategic Plan (2016 – 2021) >
