Membership Benefits

The Nutrition Society offers membership with a range of benefits to keep your nutrition science knowledge up to date, support and develop your skill set to underpin your career and, help you extend your network of professional contacts.

Becoming a member will give you access to the following range of benefits: 

Student member Graduate member Retired member Full member All types

KNOWLEDGE: Keeping you up to date


Option to subscribe to the Society's journals

35% discount on the Society's textbooks

Discounted rates to our scientific conferences

The Gazette posted to members twice a year containing all the latest Society news

Receive the monthly newsletter via email

Online access to Proceedings of the Nutrition Society (PNS) journal

FREE access to the Members Only Journal Club

SUPPORT: Helping to underpin your early career

Conference grants to aid in travelling to scientific conferences

Nutrition Futures Conference, devised by students, for students and graduates

Financial assistance to attend ENLP

NETWORK: Extend your professional contacts

Join a section for news and events within your area (Irish or Scottish)

Join Member-Connect, the Society's information and networking platform

Vote in elections for new Committee members to represent members

Receive a 50% discount on individual membership of the Royal Society of Biology (RSB) for the first two years of membership

Receive a 20% discount on NEW membership with the Royal Society of Medicine (RSM)

DEVELOPMENT: Enhance your professional skill set

Apply for the Nutrition Society Summer Studentship Research Project

20% APC discounts to publish in the Society’s fully OA journals, Journal of Nutritional Science and Gut Microbiome.

Discounted rates on Nutrition Society Training Academy courses and webinars

Present your research at a Society conference

Develop your leadership skills by becoming a member of the student body

Nominate yourself to join a committee

Eligible to apply for one of our awards